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At
Manna Foods we supply our accounts with three
delicious types of veal.
1.Western Veal: A natural, grain
fed baby beef.
2.Formula Fed Veal: A natural
baby beef raised on a milk fed diet making it
lighter in color then the western veal. It can
also be referred to as white veal.
3.Bobby Veal: A natural, grain
fed, baby beef that is younger and smaller than
the other two types of veal.
Osso Bucco:
Western or formula fed veal shanks cut as per
your specifications. They are cut from the veal
fore-shanks or hind-shanks. Recommended size:
1 ½”-2”.
Western Veal Porterhouse: A porterhouse
steak cut from the bone-in western veal short-loin.
Cut to your specifications, recommended size:
12-14oz.
*Please contact
Manna Foods for price and purchase
details.
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Specialty
| Poultry
| Certified
Natural |
Deli |
Beef
| Veal
| Pork
| Lamb
